European body stands by TiO2 food safety assessment

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Published: Monday, 09 July 2018

Recent concerns over the safety of titanium dioxide in food do not merit re-opening the safety evaluation, food safety body the European Food Safety Authority says.

The European Food Safety Authority (EFSA) has advised that there is no need to re-evaluate the safety of titanium dioxide in food, despite four recent studies which raised safety concerns.

The EFSA advised the European Commission (EC) that the evidence...

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